
Silog breakfasts, crispy lumpia, rich kare-kare, and halo-halo that takes you straight back to Lola's kitchen. Open Tuesday through Sunday in Stone Mountain, GA.

When Nena Reyes moved her family from Bulacan to Georgia in 2009, she brought every recipe she knew by heart. Her kids grew up eating tapsilog for breakfast and sinigang on cold nights. Neighbors kept asking to buy plates.
That is how Lola Nena's Kitchen was born. Today it is still the same food made the same way, just with more tables and a longer line on Saturdays. Every dish is made from scratch, every morning, without shortcuts.
We are a Filipino-owned family restaurant. You will see kids doing homework in the corner and Lola Nena herself walking out of the kitchen to check on your order. That is exactly the way we like it.
Real food from our kitchen, every dish made from scratch.

Tapsilog
Beef tapa, garlic rice, sunny-side up

Lumpia Shanghai
Crispy pork spring rolls, sweet chili dip

Pancit Bihon
Stir-fried rice noodles, vegetables, pork

Lechon Kawali
Deep-fried pork belly, liver sauce

Halo-Halo
Shaved ice, sweet beans, leche flan, ube

Kare-Kare
Oxtail in rich peanut sauce, bagoong

Our Dining Room
Warm family atmosphere in Stone Mountain

The Full Spread
Filipino feast, made from scratch every day
We are in Stone Mountain, Georgia. No reservations needed for groups under 8. For large parties or catering, please call ahead.
Phone
(678) 555-0143
Call or text for orders and catering
Address
4812 Rockbridge Road SW
Stone Mountain, GA 30083
Hours
Tue โ Fri: 7 AM โ 8 PM
Sat 7 โ 9 PM ยท Sun 8 โ 4 PM ยท Mon closed
Send us a message